New East Village Spot Tramonti Serves Up Italian Made From 'Ancient Recipes' - Gothamist

Gothamist

New East Village Spot Tramonti Serves Up Italian Made From 'Ancient Recipes' Gothamist The soul of the restaurant is its namesake town in the Campania region of southwest Italy, where chef Tagliafierro grew up; at the restaurant, his aim has been to reproduce some of its "ancient recipes." Two of the seven pastas on offer are identified ... and more »