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Exceptional eggplant: 4 great recipes
MyStatesman.com Eggplant is popular all around the Mediterranean, and indeed this recipe comes from Provence. The author of the cookbook it was featured in, Jane Sigal, says, “if they made cassoulet in Provence, it might taste like this.” The lamb, eggplant and onions ... |
Tuesday, October 3, 2017
Exceptional eggplant: 4 great recipes - MyStatesman.com
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