Yotam Ottolenghi's recipes for celeriac - The Guardian

Yotam Ottolenghi's recipes for celeriac The Guardian Yotam Ottolenghi's recipes for celeriac. Celeriac is one of the most versatile of all our winter veg, so get grating, roasting or mashing it now. Yotam Ottolenghi's celeriac rösti with caper and celery salsa. Photograph: Louise Hagger for the Guardian.