Yotam Ottolenghi's recipes for cooking with capers - The Guardian

Yotam Ottolenghi's recipes for cooking with capers The Guardian Yotam Ottolenghi's recipes for cooking with capers. Capers pack a flavour punch way above their weight, so use them sparingly. Yotam Ottolenghi's grilled cauliflower 'steaks' with tonnato sauce and walnut salsa. Photograph: Louise Hagger for the Guardian.