 Xenia Gazette |
The Amish Cook: Raber's recipes
Xenia Gazette Gloria spent the Christmas holiday visiting her husband's family in Ohio. Meanwhile, her mother, Dorcas Raber was tending to up to 300 pounds of venison that she's freezing and processing for the year ahead. The venison will be used in stews and ... |
Monday, January 2, 2017
The Amish Cook: Raber's recipes - Xenia Gazette
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