It's Soup Season! The 50 Best Recipes Ever - The Daily Meal

The Daily Meal

It's Soup Season! The 50 Best Recipes Ever The Daily Meal ... says, “For any soup recipe, you can add salt last, when the cooking is finished.That way, the saltiness won't change. If you salt early on, as your soup simmers, flavors including saltiness can intensify as it thickens.” Additionally, don't ignore ... and more »