Saturday, September 16, 2017

Hong Kong Diner recipes: From kale dumplings to curried fish balls - The Independent


The Independent

Hong Kong Diner recipes: From kale dumplings to curried fish balls
The Independent
Finely chop the garlic and ginger, then ideally put into a mortar, or alternatively a food processor. Wash the fermented black beans, and add to the mortar / food processor and crush together to form a paste. Finely chop the red chilli and spring onion ...

No comments:

Post a Comment