 Burlington County Times |
Green beans get all dressed up for Easter entertaining
Burlington County Times Coconut Haricots Verts with Almonds features French green beans prepared with garlic, shallots and red pepper flakes, and of course, topped with coconut and almonds. To see the recipe for Shereen Pavlides' pretty and tasty dish, see to Page D2. To ... |
Tuesday, April 4, 2017
Green beans get all dressed up for Easter entertaining - Burlington County Times
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