 ABC.com |
Rhubarb Filled Pound Cake
ABC.com For the Pound Cake: Preheat the oven to 350ºF. Line a loaf pan with parchment paper and spray with non-stick cooking spray. Set aside. In a large bowl, whisk together the eggs, sugar, sour cream, vegetable oil and lemon zest until combined. In a ... |
Monday, April 24, 2017
Rhubarb Filled Pound Cake - ABC.com
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