Flavorful recipes for clams, mussels, and oysters - The Boston Globe

The Boston Globe

Flavorful recipes for clams, mussels, and oysters The Boston Globe Many seafood lovers know that fish stocks and marine habitats around the world are in jeopardy from careless practices and overfishing. Making environmentally sound choices can be difficult and complicated for consumers. Bivalve mollusks such as clams, ...