 The Mercury News |
Meatball mania: Paradiso's hands the reins (and recipes) to Palermo crew
The Mercury News Renato Cusimano, left, owner of Palermo Street Foods, greets former owner,Tony Paradiso, right, during the restaurant's grand opening in San Jose, California, on Wednesday, Nov. 1, 2017. For over 50 years, the restaurant used to be the legendary ... |
Thursday, November 2, 2017
Meatball mania: Paradiso's hands the reins (and recipes) to Palermo crew - The Mercury News
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