Saturday, October 22, 2016

Yotam Ottolenghi's beetroot recipes - The Guardian


The Guardian

Yotam Ottolenghi's beetroot recipes
The Guardian
The difference between today's three recipes is proof of beetroot's enormous versatility: if it's those sweet characteristics you want to focus on, use smaller bulbs (the older and larger the beetroot, the less sweet) and draw out that sweetness ...

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